Woodspoon is a rustic Brazilian Kitchen inspired by the African, European, and Indian influences specific to the region of Minas Gerais, Brazil.
James Beard nominated chef, Natalia Pereira will guide us through an unforgettable evening.
Space is limited and we expect to sell out, so be sure to reserve your spot.
Pao De Queijo & Pategold
Garden Salad (ve, gf)
FIELDS AND LAKES
Duck Pancake (gf)
Yucca & Mushroom (ve, gf)
Collard Greens Purse (ve without steak, gf)
Catch of the Day (pesc, gf)
FOR DESSERT | THE ORCHARD
Baked Fruit (gf)
House Sangria (Red & White)
Chef Natalia's choice wines paired with the tastes of the menu. House Made & Fresh Squeezed Limeade, Passionfruit Juice, Pineapple Mint Juice